Ingredients:
Roasted peanuts, lemongrass, galangal, onions, garlic, shrimp paste (crustaceans, cornflour), candlenuts, cumin powder, coriander powder, turmeric, fennel powder, chilli powder, sugar, salt, vegetable oil.
Allergens highlighted in bold.
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Spicy Peanut Sauce
£5.95
Created using a traditional family recipe, our spicy peanut sauce has flavour notes of lemongrass and galangal running through it.
Usually served as a dipping sauce for satay, it also makes an excellent salad dressing.
Nutritional information (per 100g):
- Energy 1469kj/354kcal
- Protein 9.1g
- Fat 28.4g
of which saturates 4.3g - Carbohydrate 18.0g
of which sugars 13.4g - Fibre 2.4g
- Salt 1.1g
Marcel Cowan –
This made my Satay so much more flavourful!